It's grilling season and I'm a big fan of being outdoors and cooking over a fire. Whether it's grilling veggies, veggie burgers and sausages, or fruit. I love grilled fruit! It carmelizes the natural sugars in the fruit and gives it a smoky new flavor that adds to the depth and joy of your food.... Continue Reading →
Decadent chocolate, raspberry sauce and a pinch of sea salt to tantalize your tastebuds just in time for Valentine's Day. These Chocolate Raspberry Cups are a symphony of sweetness whirled in a dreamstate of satisfaction. Whether you're in a relationship or not, treat yourself or maybe share them with a loved one.
The last two days it's been snowing here in Michigan. It's been the kind of snow that looks like the inside of a snow globe when you shake it up real good. Nice big powdery snowflakes with a hint of shimmer to em. I've been craving comfort foods as the weather is getting frostier with... Continue Reading →
There is a brand that I like called Hail Merry and they make really amazing vegan and gluten free single serving tarts and macaroon style bites. They used to make strawberry bites which I believe they discontinued and those were my absolute favorite. The bites were my inspiration for making these Raw Raspberry Cacao Macaroons.... Continue Reading →
When the mood strikes and I find myself craving something on the sweeter side, I want something that isn't a lot of hassle to make. This vegan chocolate pudding is made of four ingredients and the sauce has three. The sauce is boss, but if you wanted to skip it you could, the pudding is... Continue Reading →
As the days are staying light out later and whispers of spring are in our ears, peaches popped into my mind. Now fresh peaches are not in season yet, however Alpha and I were at the grocery store and I saw a jar of peaches in white grape juice. The wheels in my brain started... Continue Reading →