Tis the season for holiday meals, spending time with family and giving gifts. Over the years when I've been short on cash or not had an idea of what to get a person, the gift of something homemade can be just as good if not better.
Today for lunch I was thinking of the gnocchi I had in the freezer and what I could do with it. I wanted something on the lighter side that wasn't super sauce heavy. After staring in the fridge for a while and looking at the ingredients I had on hand I decided to take another... Continue Reading →